1. What are the hours of Operation
in the Dining Hall?
Monday-Friday
(Breakfast) 7:00 a.m.-9:00 a.m.
(Lunch) 11:30a.m.-1:30 p.m.
(Dinner) 4:30p.m.-7:00 p.m.
|
Saturday & Sunday
(Brunch) 11:00 a.m.-1:00 p.m.
(Dinner) 4:30 p.m.-6:00 p.m. |
2. Can I take food out of the Dining Hall?
You may not take food out of
the Dining Hall due to Sodexo’s food safety standards.
3.
Where do I purchase my meal plan?
Contact the housing coordinator, Kristen Gray at 615-547-1231 or email at kgray@cumberland.edu.
4. Can I charge a guest meal to
my meal plan account?
No. Meal plans are exclusive to the meal plan owner.
5.
What if I lose my Student I.D. card?
Contact the Director of Student Life, Libby O’Guin,
at 615-547-1390. There is a $15.00 replacement
fee.
6.
Who do I contact for a catering event?
Contact Steve Hansen at 615-547-1340.
7.
What do I do if I have specific dietary needs?
Contact General Manager, Steve Hansen or our Execuitve Chef, Chris Lewis, at 615-547-1340 and they will be accommodate any specific
dietary needs that you may need.
8.
I would like to change my meal plan, what should I do?
Contact the housing coordinator,
Kristen Gray at 615-547-1231.
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